Monkeypod Kitchen by Merriman is a place where foodies, beer lovers, and families escape the stresses of their day-to-day lives by enjoying an ice-cold beer and a great meal while surrounded by people who consider them honored guests and friends.

Our restaurants are founded upon a passion for craft and we are dedicated to mastering the craft of food, drink, and merrymaking…with Aloha! Our menu features fresh island fish, hand tossed pizzas from our kiawe wood-burning oven, and homemade cream piesmade from scratch.

Thirty-six craft beers are on tap, each served at an optimal twenty-nine degrees. Our culinary cocktailsfeature unique ingredients such as acai spirit, coconut water, and Kula lavender. Our passion for craft also extends to our diverse wine list, which emphasizes sustainability, drinkability and fun.

Come join us at our communal table, with friends old and new, and learn what it’s like to share our “Lucky Live Hawaii” story.

Fashionable Ko Olina Station eatery with sustainable Hawaiian food plus a patio & happy-hour scene.

Tagged as: farm to table, organic, sustainable

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Monkey Pod

Monkey Pod

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